Tuesday, October 9, 2018

Cowboy Boots and Hand Cranking Colonial Chocolate Ice Cream

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By the end of the week the kids and I had an opportunity to hand crank ice cream! This year we chose a colonial chocolate iced cream recipe from Mount Vernon. I used some American Heritage Chocolate, the supply of which I won in a contest a few years ago. Yes, I've been guarding this chocolate carefully and still had some!

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How do you like my son's new cowboy boots?

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After all that cranking, we had good eats for the week!

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